Appetizers
Homemade Soup of the Day £2.95
Finished with fresh herbs
Melon & Orange Cocktail V £4.25
Served with fruit sorbet
Pork & Apple Pate £4.95
A Smooth pate served with melba toast
Potato Skins V £4.95
Deep fried skins with barbeque sauce
Breaded Mushrooms £4.95
Served with a mayonnaise dip
Black Pudding £5.25
Black pudding alternated with sautéed onions,
served on a bed of mixed leaves with English mustard
Chicken Skewer £5.45
Served on a bed of lettuce with barbecue sauce
Prawn Cocktail £5.45
Prawns, shredded lettuce, Marie-Rose sauce and lemon wedge
Entrees
Main Courses Served with Side of Seasonal Vegetables
and choice of Hand-cut Chips or New Potatoes
8oz Rump Steak (Cooked to your preference) £12.95
Garnished with tomato, onion rings and fried mushrooms
8oz Sirloin Steak (Cooked to your preference) £14.95
Garnished with tomato, onion rings and fried mushrooms
Mixed Grill £18.95
Rump, gammon, sausage, lamb chop, black pudding, pineapple,
egg, onion rings, tomato, and mushrooms
Braised Pork Chop £12.95
With apple and cider
Lamb Shank £10.95
With red wine and rosemary
Pan Fried Duck Breast £10.95
With apricot and orange sauce
Grilled Gammon Steak £ 9.95
Served with egg or pineapple
BBQ Chicken £10.95
with cheese and barbecue sauce
Garlic Mushroom Chicken £10.95
with creamy garlic mushroom
Mouldy Chicken £10.95
with Stilton sauce
Battered Wholetail Scampi £ 9.95
Served with Tartar sauce
Salmon Supreme £10.95
Marinated in tarragon and lemon and served with Hollandaise
Home-made Fish Pie £ 9.95
White and smoked fish, salmon and prawns in
a tarragon sauce topped with sliced new potatoes
Home Made Chicken and Ham Pie £ 9.95
with puff pastry crust
Home made Steak & Ale pie £ 9.95
Topped with short crust pastry
Home made Cheese & Onion Pie V £ 9.95
Topped with puff pastry
Broccoli & Cheese V £ 9.95
Topped with sauté potatoes
Nut Roast V £ 9.95
Topped with melted goats cheese
Garlic Bread £ 1.95
House Salad £ 1.50
Battered Onion Rings £ 1.50
Pepper Sauce £ 1.50
Blue cheese Sauce £ 1.50
Garlic mushroom Sauce £ 1.50
Where possible local produce is used in all our menu items
To the best of our knowledge our food does not contain GM products,
but may contain nut extracts. Please ask staff for more details.
Desserts
Chocolate Pot V
Indulgent chocolate cream £4.95
Mint Chocolate Bombe
Mint ice cream with a chocolate sauce centre
encased in a mint crisp coating £4.95
Organic Banana Cake V
Topped with vanilla fudge frosting £4.95
Jam Roly Poly V
Served with custard £4.95
Lemon Meringue Pie
Served with vanilla cream £4.95
Strawberry & Clotted Cream Tart V
Pastry case with clotted cream and strawberry sauce filling £4.95
Caramelized Orange Cheesecake
Creamy cheesecake served with ice cream £4.95
Ice Cream V
Ask for today’s selection of ice cream £3.75
Cheese Board
Ask for today’s selection For One £4.95
For Two £7.95
Freshly Brewed Tea or Coffee £ 1.75
Cappuccino £ 1.95
Latte £ 1.95
Hot Chocolate £ 1.95
Espresso £ 1.95
Liqueur Coffee £ 4.25
All served with Petit Fours
Under construction
Still under construction
| Friday and Saturday | |
| 6.00pm - 10.00pm | |
| Sunday | |
| 5.00pm - 9.00PM | |
| Monday | |
| 6.00pm - 9.00pm | |
| Tueday, Wednesday, Thursday | |
| Request Only | |
79 Church Street Great Harwood Blackburn Lancs BB6 7QB
Tel. : 01254 885800
Email : info@vinas-restaurant.co.uk